BBQ Chicken Wraps

This one probably isn't a real recipe.

2-3-4 chicken breasts (depending on size of family)
bbq sauce (like Kraft or whatever you like)
tortillas
shredded cheddar cheese

Put thawed or frozen chicken in crock pot. Pour 1/4-1/2 bottle of BBQ sauce and stir around. Cover and cook for about 3 hours on high or 5 hours on low. Add more sauce if desired. Shred chicken with a fork. Serve on warmed tortillas and sprinkle with cheese.
I'm sure you could put more toppings on them. If you do, let me know what you try.