Tuna Salad Sandwich

1 can (12 oz) solid white tuna, drained
1/3 cup fat free plain yogurt
1 can (4 oz) crushed pineapple, drained
1 stalk celery, finely chopped (1/3 cup)
1/4 cup sweet pickle relish
1/4 cup chopped pecans
1 tsp mustard
1/8 tsp cinnamon

Mix all together and serve as a sandwich with lettuce and tomato.


This was an eat better America recipe and I loved it. I like tuna sandwiches, but this was really good!